Baked Brie

Saturday, January 1, 2011

Baked Brie

In an attempt to eat better we've tried eliminating as many processed foods as we can. This recipe is so simple but it does use cresent rolls from a tube. If anyone has a recipe that would replace these I'd love to have it.

Purchase a round of brie and wrap it in cresent rolls.
Bake per instructions for the rolls.
Remove from oven and cut into 9-10 pie shaped wedges.
Serve warm with seedless raspberry jam.

Yummy!

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This is a journal about my quest for herbal healing, herbal crafting, soapmaking, whole foods, repurposing and living a self sustaining life. Meant only to share information and personal experience but never as medical advice.

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Gen. 1:29 And God said,”Behold, I have given you every herb bearing seed, which is upon the face of all the earth...”

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Saturday, January 1, 2011

Baked Brie

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