Cheddar Cheese Cookies

Tuesday, December 20, 2011

Cheddar Cheese Cookies

Here is a quick little cheesy treat that looks as nice as your favorite Christmas cookie but offers a slightly bitey, light, crumbly alternative to traditional sugary cookies.

Blend 1/2 # butter

1/2 # shredded sharp cheddar cheese

2 cups flour

1/8 tsp. red pepper

Roll into balls.

Top with a pecan half.

Bake @ 425° for 10 minutes.

These are also very tasty with a little chopped fresh rosemary added! Yum!

Sharing this post with Simple Lives Thursday!

Much herbal love,

1 comment:

small farm girlDecember 20, 2011 at 3:38 PM
Yummmmmm!
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This is a journal about my quest for herbal healing, herbal & wild crafting, soapmaking, whole foods, repurposing and living a self sustaining life. Meant only to share information and personal experience but never as medical advice.

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Tuesday, December 20, 2011

Cheddar Cheese Cookies

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